Onion Chicken - Crispy

• portionen: 4 servings
• aktive zeit: 20 minutes
• gesamtzeit: 55 minutes

Zutaten

1/2 cup butter or 1/2 cup margarine, melted

1 tablespoon Worcestershire sauce

1 teaspoon ground mustard

1/2 teaspoon garlic salt or 1/2 teaspoon garlic powder

1/4 teaspoon pepper

4 boneless skinless chicken breast halves

1 (6 ounce) can cheddar French-fried onions or 1 (6 ounce) can original French-fried onions, crushed

Anweisungen

In a shallow bowl, combine the butter, Worcestershire sauce, mustard, garlic salt and pepper.

Dip chicken in the butter mixture, then coat with onions.

Place in a greased 9-inch square baking pan.

Top with any remaining onions; drizzle with any remaining butter mixture.

Bake uncovered at 350 degrees for 30-35 minutes or until chicken juices run clear.

Nährwertangaben

• Kalorien: 344.2
• Gesamtfett: 26.3
• Gesättigtes Fett: 15.3
• Cholesterin: 136.5
• Natrium: 381.2
• Gesamtkohlenhydrate: 1.1
• Ballaststoffe: 0.1
• Zucker insgesamt: 0.5
• Eiweiß: 25.4