Hot Dog Buns

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HOTDOG BUNS

– INGREDIENTS

• 4 & 1/2 All purpose flour (535g) add 1-2 tbsp , if too stocky .

• 2 tablespoons sugar 30g

• 1/2 tsp salt

• Instant yeast 1 tbsp

• 1 cup warm water

• ½ cup warm milk

• 1 large egg

• 3 tbsp butter (42g)

Note: Recipe can be used for burger buns as well.

Anweisungen

Roll up as for baguettes. Prove on baking tray so that they join up in oven.

160C for 25 mins.

Notizen

From Foodzizzles