Cutter Family Desserts
Almond Flour Cookies
12 servings
portionen5 minutes
aktive zeit17 minutes
gesamtzeitZutaten
2 cups almond flour (blanched almond flour)
1/2 teaspoon baking powder
1/4 cup butter (or vegan butter, softened)
5 tablespoon maple syrup
1 teaspoon vanilla extract
1/8 tsp salt
1/2 cup Chocolate Chips
Anweisungen
Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper and set aside.
In a large mixing bowl, add your almond flour and baking powder and mix well. Add your melted butter, maple syrup, and vanilla extract, and mix until combined. Using a rubber spatula, fold through your chocolate chips.
Form 6 large or 12 small balls of dough. Place on the lined sheet, and press down into a cookie shape. Bake the cookies for 10-12 minutes, or until just beginning to go golden around the edges.
Remove from the oven and cool on the baking sheet completely.
Nährwertangaben
Portionsgröße
-
Kalorien
192 kcal
Gesamtfett
15 g
Gesättigtes Fett
-
Ungesättigtes Fett
-
Transfett
-
Cholesterin
-
Natrium
60 mg
Gesamtkohlenhydrate
13 g
Ballaststoffe
2 g
Zucker insgesamt
5 g
Eiweiß
4 g
12 servings
portionen5 minutes
aktive zeit17 minutes
gesamtzeit