Desserts
Fudge Brownies
4 servings
portionen10 minutes
aktive zeit30 minutes
gesamtzeitZutaten
3/4 cup unsweetened baking cocoa powder
1 1/4 cup all-purpose flour
2 cups granulated white sugar
4 pieces raw eggs
10 tablespoons vegetable oil
1 1/2 teaspoons vanilla extract
1 cup chopped walnuts
1/2 teaspoon salt
2 cups semi-sweet chocolate chips
1 can sweetened condensed milk (14 oz)
1 teaspoon vanilla extract
Anweisungen
Combine the flour, cocoa powder, sugar, and salt. Mix well and then set aside.
Using a different bowl, combine the eggs, vegetable oil, and vanilla extract. Whisk until all the ingredients are incorporated.
Fold-in the dry ingredients and mix until everything is well distributed.
Preheat oven to 350 degrees Fahrenheit.
Arrange the mixture in a baking pan.
Bake for 20 minutes, or until it passes the toothpick test
Melt the chocolate chips in a saucepan and then pour-in the condensed milk and vanilla extract. Mix well.
Remove the brownies from the oven and then spread the chocolate mixture over. Sprinkle the top with chopped walnuts. Let cool in room temperature and then refrigerate for a couple of hours.
Serve. Share and enjoy!
Nährwertangaben
Portionsgröße
-
Kalorien
1906 kcal
Gesamtfett
99 g
Gesättigtes Fett
56 g
Ungesättigtes Fett
-
Transfett
-
Cholesterin
42 mg
Natrium
432 mg
Gesamtkohlenhydrate
244 g
Ballaststoffe
15 g
Zucker insgesamt
188 g
Eiweiß
25 g
4 servings
portionen10 minutes
aktive zeit30 minutes
gesamtzeit