Layered Greek Dip

• portionen: 8 servings
• aktive zeit: 25 minutes
• gesamtzeit: 25 minutes

Zutaten

8 ounces cream cheese (softened)

1 tablespoon fresh lemon juice

1 teaspoon dried Italian seasoning

2 cloves garlic (minced)

1 cup prepared hummus

¾ cup chopped cucumber

¾ cup chopped tomato

½ cup chopped pitted Kalamata olives

½ cup crumbled feta cheese

¼ cup sliced green onions

Pita chips

Anweisungen

Add cream cheese, lemon juice, Italian seasoning and garlic in a medium mixing bowl. Beat with an electric mixer until combined.

Spread cream cheese mixture into a serving dish. Spread the hummus on top of the cream cheese mixture then top with the remaining ingredients.

Cover and refrigerate for at least 2 hours and up to 12 hours. Serve with pita chips.

Nährwertangaben

• Portionsgröße: 8 tablespoons
• Kalorien: 215 kcal
• Gesamtfett: 17 g
• Gesättigtes Fett: 8 g
• Ungesättigtes Fett: 8 g
• Cholesterin: 37 mg
• Natrium: 374 mg
• Gesamtkohlenhydrate: 11 g
• Ballaststoffe: 3 g
• Zucker insgesamt: 2 g
• Eiweiß: 6 g