Recipes
No Sausage Gravy for Biscuits and Gravy
6 servings
portionen7 minutes
aktive zeit7 minutes
gesamtzeitZutaten
2 tablespoons butter
2 tablespoons flour
2 cups milk
1 teaspoon poultry seasoning
1/2 teaspoon salt
1/2 teaspoon pepper (fresh ground if possible)
Anweisungen
Melt butter in a saucepan over medium heat. Sprinkle flour over melted butter and whisk together to form a paste. Allow this to cook for a minute.
Pour in milk, all at once, whisking constantly.
Add seasonings, whisking constantly. Allow the gravy to come to a boil, still whisking. Taste and adjust seasoning, if necessary.
Notizen
Skip poultry seasoning
Nährwertangaben
Portionsgröße
-
Kalorien
145.1
Gesamtfett
10.3
Gesättigtes Fett
6.5
Ungesättigtes Fett
-
Transfett
-
Cholesterin
32.4
Natrium
401.4
Gesamtkohlenhydrate
9.1
Ballaststoffe
0.2
Zucker insgesamt
0
Eiweiß
4.5
6 servings
portionen7 minutes
aktive zeit7 minutes
gesamtzeit