Gingery Ground Beef (Soboro Donburi)

• portionen: 4 servings
• gesamtzeit: 25 minutes

Zutaten

1 pound ground beef

1/4 cup low sodium soy sauce or tamari (gluten-free)

1 tablespoon brown sugar

1 tablespoon fresh ginger, minced

1 cup frozen peas

Anweisungen

In a large skillet combine ground beef, soy sauce, ¼ cup water and sugar and cook over medium heat until beef is just browned, aout 8 minutes

Add fresh ginger and frozen peas, continue cooking until most of the liquid has evaporated, about 5 more minutes.Serve over cooked rice.

Nährwertangaben

• Kalorien: 301
• Gesamtfett: 22 g
• Gesättigtes Fett: 0 g
• Cholesterin: 0 mg
• Natrium: 728 mg
• Gesamtkohlenhydrate: 14 g
• Ballaststoffe: 3 g
• Zucker insgesamt: 7 g
• Eiweiß: 21 g