Umami
Umami

The Test Kitchen

Olive Garden Copycat Pasta E Fagioli Slow Cooker Soup

-

portionen

-

gesamtzeit

Zutaten

1 pound ground beef

15 oz can cannellini beans

1 15 oz can dark red kidney beans

1 onion chopped

2 carrots cubed

2 stalks celery chopped

1 cup ditalini pasta

32 oz beef broth

28 oz crushed tomatoes

2 bay leaves

1 tsp orageno

1 tsp basil

1 tsp thyme

2 cloves garlic chopped

Anweisungen

Brown ground beef and drain.

Add to your slow cooker

Add Crushed Tomatoes and Seasonings

Add onions, Carrots, and Celery

Add both beans.

Pour over beef broth

Add Bay leaf.

Stir and cook on low for 4 hours or high for 2 hours.

Remove lid and add ditalni pasta

Cook for an additional 30 minutes

Serve.

-

portionen

-

gesamtzeit
Kochen beginnen

Bereit zum Kochen?

Sammeln, anpassen und teilen Sie Rezepte mit Umami. Für iOS und Android.