Chopped Caprese Salad

• portionen: 4 servings
• aktive zeit: 10 minutes
• gesamtzeit: 10 minutes

Zutaten

1 (10 oz.) container grape tomatoes, halved or quartered

4 ounces fresh mozzarella cheese, cubed

1/2 cup fresh basil leaves, (I used about 25 small leaves), torn

2 tablespoons extra virgin olive oil

1 tablespoon balsamic vinegar, (or balsamic glaze)

sea salt, to taste (I like pink himalayan)

Anweisungen

In a medium bowl, toss together the cut up tomatoes, mozzarella, and basil leaves.

Add olive oil to bowl, and lightly toss together.

Drizzle the balsamic vinegar over the top of salad.

Sprinkle salt as desired.

Nährwertangaben

• Kalorien: 149
• Gesamtfett: 13 g
• Gesättigtes Fett: 5 g
• Ungesättigtes Fett: 8 g
• Transfett: 0 g
• Cholesterin: 22 mg
• Natrium: 324 mg
• Gesamtkohlenhydrate: 1 g
• Ballaststoffe: 0 g
• Zucker insgesamt: 1 g
• Eiweiß: 6 g