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Chambers Family Cookbook

Orange-Pineapple Cake (Peapickin Cake)

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portionen

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gesamtzeit

Zutaten

Cake:

1 box Duncan Hines Butter cake mix

½ cup oil

4 eggs

1 - 11 oz mandarin orange and juice

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Frosting:

1 - 8 oz Cool Whip

1 - 8 ¼ oz can sweetened crushed pineapple with juice

1 small instant vanilla pudding

Anweisungen

Cake:

Mix all together by hand.

Bake in 3 layers at 325° for 25 mins.

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Frosting:

Mix pineapple and pudding first, then combine with Cool Whip.

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