Galexa Recipe Book!
One-Pot Cheeseburger Pasta Recipe by Tasty
6 servings
portionen10 minutes
aktive zeit40 minutes
gesamtzeitZutaten
1 lb ground beef
1 cup onion, diced
1 tablespoon garlic, minced
1 teaspoon salt
½ teaspoon pepper
2 tablespoons worcestershire sauce
2 tablespoons ketchup
4 cups beef broth
16 oz fusilli pasta
3 cups shredded cheddar cheese
½ cup milk
green onion, sliced, to serve
Anweisungen
In a large pot over a medium-high heat, add ground beef, onions, garlic, salt, pepper, worcestershire sauce, and ketchup. Break up the beef to incorporate the seasonings and cook until browned, about 6-7 minutes.
Pour in the beef broth and one cup of water and bring to a simmer.
Add the pasta and simmer for 20 minutes or until the pasta is cooked throughout and the broth has cooked down, stirring occasionally.
Pour in the milk and cheese. Stir until the cheese has melted.
Serve garnished with some sliced green onions
Enjoy!
Nährwertangaben
Portionsgröße
-
Kalorien
815
Gesamtfett
51 g
Gesättigtes Fett
-
Ungesättigtes Fett
-
Transfett
-
Cholesterin
-
Natrium
-
Gesamtkohlenhydrate
32 g
Ballaststoffe
0 g
Zucker insgesamt
3 g
Eiweiß
51 g
6 servings
portionen10 minutes
aktive zeit40 minutes
gesamtzeit