Reese Family Recipes
The Best Creamy Horseradish Sauce
Yield: 12
portionen2 mins
aktive zeit4 minutes
gesamtzeitZutaten
1 cup sour cream
1/4 cup prepared horseradish
1 1/2 tablespoons dijon mustard
1 teaspoon champagne vinegar
1 teaspoon worcestershire sauce
1/2 tablespoon fresh chopped chives
salt and pepper to taste
Anweisungen
Whisk together the sour cream, horseradish, dijon, vinegar, worcestershire sauce, salt, pepper and chives.
Transfer to an airtight container and store in the refrigerator for up to 5 days.
Notizen
The sauce can be made up to 5 days in advance and stored in the refrigerator in an airtight container.
Yield: 12
portionen2 mins
aktive zeit4 minutes
gesamtzeit