Umami
Umami

Chicken

Cowboy Butter Chicken Skewers

8 servings

portionen

10 minutes

aktive zeit

21 minutes

gesamtzeit

Zutaten

8 wooden skewers, (soaked in water for 30 minutes)

2 boneless skinless chicken breasts (about 1 pound), (cut into 1-inch cubes)

1 tablespoon extra virgin olive oil

1 teaspoon kosher salt

½ teaspoon black pepper

½ cup cowboy butter, (melted)

fresh parsley, (chopped for garnish)

Anweisungen

Toss chicken with oil, salt, and pepper.

To a large bowl, add chicken, oil, salt, and pepper. Toss to coat.

Thread chicken onto skewers.

Working one skewer at a time, thread 4-5 chicken cubes onto the soaked wooden skewers, leaving a little space between each piece.

Air fry chicken skewers.

Air fry* at 400°F for 11-12 minutes, flipping halfway, or until the chicken has reached an internal temperature of 165°F.

Place chicken skewers onto serving platter.

Once the chicken skewers are cooked through, carefully remove them from the air fryer and place them on a serving platter.

Brush with melted cowboy butter.

Drizzle or brush with the melted cowboy butter. Garnish with parsley.

Nährwertangaben

Portionsgröße

1 chicken skewer with co

Kalorien

209 kcal

Gesamtfett

-

Gesättigtes Fett

-

Ungesättigtes Fett

-

Transfett

-

Cholesterin

-

Natrium

-

Gesamtkohlenhydrate

-

Ballaststoffe

-

Zucker insgesamt

-

Eiweiß

-

8 servings

portionen

10 minutes

aktive zeit

21 minutes

gesamtzeit
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