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Hanna Family Recipes

Homemade Chicken Dog Jerky Treats in the Air Fryer

27 servings

portionen

15 minutes

aktive zeit

1 hour 45 minutes

gesamtzeit

Zutaten

1 chicken breast, boneless, skinless (preferably frozen)

Anweisungen

If you use a frozen chicken breast it is easier to cut. Let it thaw for about 10 minutes and then you can more easily slice it thin.

Cut thin, uniform slices. For a chewier jerky, cut with the grain.

Spray the basket of your air fryer with nonstick cooking spray and place the chicken pieces on it.

Pre-cook the dog jerky at 280°F for 9 minutes. This is the temp and time it took me to get the chicken to 165°F which is the recommended temperature for chicken to ward off bacteria.

Next set the temperature to 170°F and cook...

Next set the temperature to 170°F and cook for 1 1/2 - 2 hours. Cooking time may vary depending on the size and thickness of the chicken pieces. Start checking at 1 1/2 hours and if it's spongy to the touch it's not done. Put it back in and continue cooking until you reach the desired texture.

Store jerky strips in an air-tight container or baggie in the refrigerator for up to a week. This chicken dog treats recipe made 27 pieces. It was a mixture of larger and smaller pieces.

Nährwertangaben

Portionsgröße

1 piece

Kalorien

14

Gesamtfett

-

Gesättigtes Fett

-

Ungesättigtes Fett

-

Transfett

-

Cholesterin

-

Natrium

-

Gesamtkohlenhydrate

-

Ballaststoffe

-

Zucker insgesamt

-

Eiweiß

-

27 servings

portionen

15 minutes

aktive zeit

1 hour 45 minutes

gesamtzeit
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