Shakshuka

Zutaten

1 white onion

1/2 red pepper

Eggs

Olive oil

Kale or spinach

Anweisungen

Add some oil to pan.

Cut onions and pepper into cubes.

Season with salt, pepper, paprika, and ketchup. Cook for 2 minutes.

Add spinach or kale.

Make a patch in the pan and add eggs. Cover pan.