Groll Family Recipies
White Bean Dip
8 servings
portionen5 minutes
aktive zeit5 minutes
gesamtzeitZutaten
2 15 ounce cans or boxes cannellini beans (rinsed and drained)
1 tablespoon minced garlic
½ cup olive oil
2 tablespoons lemon juice
1 teaspoon salt
1 teaspoon pepper
olive oil
sea salt
pepper
Anweisungen
In a food processor, combine cannellini beans, garlic, olive oil, lemon juice, salt and pepper. Pulse until it reaches the desired consistency.
Transfer to a bowl. Using a spatula or the back of a spoon, create a swirl. Using the same motion, drizzle olive oil.
Salt and pepper to garnish.
Nährwertangaben
Portionsgröße
-
Kalorien
122 kcal
Gesamtfett
14 g
Gesättigtes Fett
2 g
Ungesättigtes Fett
-
Transfett
-
Cholesterin
-
Natrium
292 mg
Gesamtkohlenhydrate
1 g
Ballaststoffe
1 g
Zucker insgesamt
1 g
Eiweiß
1 g
8 servings
portionen5 minutes
aktive zeit5 minutes
gesamtzeit