Mum’s Recipes
Butter Baked Taters
-
portioner-
total tidIngredienser
1/4 c butter
3 tbsp green onions finely chopped
3 large potatoes, peeled
salt and pepper to taste
2 tbsp grated parmesan cheese
Vejledning
Preheat oven to 500.
Melt butter in saucepan. Add onion to butter and saute until tender.
Halve potatoes lengthwise, then slice crosswise into 1/8" thick slices.
Immediately line up in buttered 9" x 13" baking pan with slices over lapping. Pour butter mixture over potatoes. Season with salt and pepper.
Bake 20 minutes. Remove from oven and sprinkle parmesan cheese. Bake an additional 5 to 7 minutes or until cheese is slightly browned and melted. Serves 4.
Variations:
1 c grated cheddar cheese
1 c cornflakes, crushed
1 tsp cayenne pepper
Combine cheese, cornflakes, and cayenne. Sprinkle over buttered potatoes and bake at 400 for 30 minutes, motting the parmesan cheese.
-
portioner-
total tid