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Mum’s Recipes

Butter Baked Taters

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Ingredienser

1/4 c butter

3 tbsp green onions finely chopped

3 large potatoes, peeled

salt and pepper to taste

2 tbsp grated parmesan cheese

Vejledning

Preheat oven to 500.

Melt butter in saucepan. Add onion to butter and saute until tender.

Halve potatoes lengthwise, then slice crosswise into 1/8" thick slices.

Immediately line up in buttered 9" x 13" baking pan with slices over lapping. Pour butter mixture over potatoes. Season with salt and pepper.

Bake 20 minutes. Remove from oven and sprinkle parmesan cheese. Bake an additional 5 to 7 minutes or until cheese is slightly browned and melted. Serves 4.

Variations:

1 c grated cheddar cheese

1 c cornflakes, crushed

1 tsp cayenne pepper

Combine cheese, cornflakes, and cayenne. Sprinkle over buttered potatoes and bake at 400 for 30 minutes, motting the parmesan cheese.

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