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Caramel Apple Grapes
10 servings
portioner5 minutes
aktiv tid35 minutes
total tidIngredienser
1 lb. seedless green grapes
1 (11-oz.) bag caramels
1/4 c. heavy cream
1/2 c. finely chopped raw or roasted peanuts, whole semisweet chocolate chips/and or sprinkles
Vejledning
Wash grapes, then thoroughly pat dry with paper towels.
In a small pot over medium heat, cook caramels and cream, stirring frequently, until smooth, about 5 minutes.
Place peanuts on a plate. Using a toothpick, dip grapes into caramel, coming at least halfway up the sides. Dip bottoms into peanuts. Arrange on a parchment-lined baking sheet. Reheat caramel mixture over low heat if needed as you go.
If not serving right away, refrigerate until ready to serve.
Make Ahead: Grapes can be made 1 day ahead. Transfer to an airtight container and keep refrigerated.
Ernæring
Portionsstørrelse
-
Kalorier
212
Fedt i alt
8 g
Mættet fedt
3 g
Uumættet fedt
-
Transfedt
0 g
Kolesterol
9 mg
Natrium
80 mg
Kulhydrater i alt
33 g
Kostfiber
1 g
Sukker i alt
28 g
Protein
4 g
10 servings
portioner5 minutes
aktiv tid35 minutes
total tid