New Recipes
German Hamburgers (Frikadellen)
4 servings
portioner20 minutes
aktiv tid40 minutes
total tidIngredienser
1 kaiser roll
⅔ pound ground beef
⅓ pound ground pork
1 onion, finely chopped
¼ cup chopped fresh parsley
1 large egg
1 teaspoon Hungarian hot paprika (Optional)
salt and ground black pepper to taste
Vejledning
Soak kaiser roll in a medium bowl of water for 10 minutes. Drain and squeeze out excess water; crumble into a large bowl.
Add ground meats, onion, parsley, egg, paprika, salt, and black pepper to crumbled roll; mix until well blended. Shape mixture into large flattened meatballs.
Heat a large nonstick skillet over medium heat. Fry meatballs in the hot skillet until browned and no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center of a patty should read at least 160 degrees F (70 degrees C).
Ernæring
Portionsstørrelse
-
Kalorier
272 kcal
Fedt i alt
16 g
Mættet fedt
6 g
Uumættet fedt
0 g
Transfedt
-
Kolesterol
117 mg
Natrium
138 mg
Kulhydrater i alt
9 g
Kostfiber
1 g
Sukker i alt
2 g
Protein
22 g
4 servings
portioner20 minutes
aktiv tid40 minutes
total tid