Umami
Umami

Julie

Perfectly Set, Silky Japanese Eggs

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This Is the Method I Use to Achieve Perfectly Set, Silky Japanese Hot Spring Eggs (onsen Tamago) Without a Thermometer. Perfect as Part of a Japanese Breakfast or Topping for Donburi, Noodles and More

Find the full recipe with extra tips & tricks on my blog (🔗 in bio)

What’s your favorite way to enjoy onsen tamago?

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Klar til at begynde at lave mad?

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