Dan's Recipes
Air Fryer Acorn Squash
2 servings
portioner5 minutes
aktiv tid40 minutes
total tidIngredienser
1 whole acorn squash
2 tsp vegetable oil
1/2 tsp salt
1 tbsp butter
2 tbsp pure maple syrup
Vejledning
Wash the acorn squash.
With a sharp knife, cut the acorn squash in half, lengthwise from top of stem to the bottom.
Use a dinner spoon to scoop out and discard the seeds.
Lightly oil the outsides of the cut squash with the vegetable oil.
Place the two halves of the acorn cut side down into the basket of the air fryer.
Air fry at 325 degrees F for 20 minutes.
Remove the squash and butter the insides of the squash and sprinkle lightly with salt.
Place the squash halves, cut side up, back into the air fryer basket.
Air fryer at 400 degrees F for about 10 - 15 minutes more, or until the cut surface is browned and the inside of the squash is fork tender.
Drizzle with pure maple syrup and serve.
Ernæring
Portionsstørrelse
-
Kalorier
144 kcal
Fedt i alt
10 g
Mættet fedt
4 g
Uumættet fedt
5 g
Transfedt
0.3 g
Kolesterol
15 mg
Natrium
628 mg
Kulhydrater i alt
14 g
Kostfiber
0.01 g
Sukker i alt
12 g
Protein
0.1 g
2 servings
portioner5 minutes
aktiv tid40 minutes
total tid