Mexican Chuck Roast

Ingredienser

Here’s what you need:

3 1/2-4 lb chuck roast

2 cups beef broth

2 chipotle peppers in adobo + 3 tbsp adobo sauce

2 tbsp tomato paste

1/2 cup tomato sauce OR puréed tomatoes

Juice of 2 limes

2 tbsp honey

2 tbsp olive oil

5 cloves garlic, mashed or minced

1 white onion, sliced or diced

1 tbsp cumin

2 tsp smoked paprika

1 1/2 tsp oregano

1-2 tsp chili powder (depending on heat preference)

1 tsp salt

1 tsp cinnamon

1 tbsp soy sauce

1/4 cup chocolate (dark chocolate is best)