Dinner
Russian Chicken
6 servings
portioner5 minutes
aktiv tid1 hour 5 minutes
total tidIngredienser
5 boneless skinless chicken breasts (cut into cubes)
1 tsp paprika
½ tsp salt
¼ tsp pepper
1 cup Russian salad dressing
1 cup apricot jam
1 packet onion soup mix
Vejledning
Preheat oven to 350°F.
Add chicken to a 3 quart casserole dish. Season with paprika, salt and pepper and toss to cover.
In a medium bowl, stir together Russian salad dressing, onion soup mix and apricot jam. Pour over the chicken and stir to combine.
Bake, uncovered, for 1 hour.
Ernæring
Portionsstørrelse
1 cup
Kalorier
444 kcal
Fedt i alt
14 g
Mættet fedt
2 g
Uumættet fedt
11 g
Transfedt
-
Kolesterol
85 mg
Natrium
852 mg
Kulhydrater i alt
48 g
Kostfiber
1 g
Sukker i alt
30 g
Protein
32 g
6 servings
portioner5 minutes
aktiv tid1 hour 5 minutes
total tid