Umami
Umami

Chicken Thigh

Spring Roll Bowls

Servings: 5

portioner

30 minutes

aktiv tid

1 hour

total tid

Ingredienser

Shrimp:

Shrimp (1 lb)

Salt (to taste)

Toppings:

Vermicelli Noodles (300g dried)

Romaine Lettuce (2 Heads)

Persian Cucumbers (3)

Carrot (2)

Bean Sprout (2 cups)

Cilantro or Mint (1 bundle)

Crushed Peanuts (to taste)

Peanut Sauce Dressing

Creamy Peanut Butter (½ cup)

Hoisin (2 tbsp)

Chinese Light Soy Sauce (4 tbsp)

Mirin (2 tbsp)

Sweet Chili Sauce (4 tbsp)

Water (to taste)

Vejledning

-

Servings: 5

portioner

30 minutes

aktiv tid

1 hour

total tid

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