Honey Glazed Carrots

• portioner: 4 servings
• aktiv tid: 5 minutes
• total tid: 15 minutes

Ingredienser

Salt

1 pound baby carrots

2 tablespoons butter

2 tablespoons honey

1 tablespoon lemon juice

Freshly ground black pepper

1/4 cup chopped flat-leaf parsley

Vejledning

In a medium saucepan, bring water to a boil. Add salt and then carrots and cook until tender, 5 to 6 minutes. Drain the carrots and add back to pan with butter, honey and lemon juice. Cook until a glaze coats the carrots, 5 minutes. Season with salt and pepper and garnish with parsley.

Ernæring

• Kalorier: 139 calorie
• Fedt i alt: 6 g
• Mættet fedt: 4 g
• Kolesterol: 15 mg
• Natrium: 63 mg
• Kulhydrater i alt: 21 g
• Kostfiber: 3 g
• Sukker i alt: 15 g
• Protein: 2 g