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Umami

Gail’s Recipe Book

Dinner Rolls / Sandwich Bread

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portioner

2 hours 19 minutes

total tid

Ingredienser

Here’s the recipe:

2 tbsp active dry yeast

2 cups warm water

2 eggs

2 tsp salt

1/2 cup granulated sugar or honey

1/2 cup melted butter

6 1/2 cups flour

Vejledning

Mix the wet ingredients together and then slowly incorporate the flour until a dough ball forms and is no longer sticky. Knead for 2-3 mins until smooth. Cover and let rise for 1-2 hrs, until double. Punch down and shape into 32 rolls. Place on a sheet pan and cover, let rise for another 30 mins or so until puffy. Bake at 350 for 15-18 mins, until golden brown!

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portioner

2 hours 19 minutes

total tid
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