Roasted Green Beans with Bacon (SUPER EASY!)
4 servings
portioner5 minutes
aktiv tid25 minutes
total tidIngredienser
2 lbs green beans (washed and trimmed)
1/2 lb bacon (about 6 strips, diced into 1/4" pieces)
1/2 large onion (finely diced)
1/4 cup olive oil
1/2 tsp garlic powder
1/2 tbsp kosher salt
1 tsp black pepper
Vejledning
Preheat oven to 425F.
Dice bacon into 1/4" pieces and finely dice onion. Set aside with the washed and trimmed green beans.
In a baking tray, add the green beans, bacon, and onions combine with olive oil, garlic powder, kosher salt and black pepper. Mix the green beans, bacon and onions and spread the ingredients evenly on the tray.
Roast the green beans for 20-25 minutes until the bacon is crisp and the green beans are golden brown and blistered.
Ernæring
Portionsstørrelse
-
Kalorier
429 kcal
Fedt i alt
37 g
Mættet fedt
10 g
Uumættet fedt
25 g
Transfedt
0.1 g
Kolesterol
37 mg
Natrium
1262 mg
Kulhydrater i alt
17 g
Kostfiber
6 g
Sukker i alt
7 g
Protein
11 g
4 servings
portioner5 minutes
aktiv tid25 minutes
total tid