Cherry Devil's Food Cake

Name: Cherry Devil's Food Cake
Prep time: 20 min
Cook time: 1 h 5 min
Total time: 1 h 25 min
Yield: 12 servings
Ingredients: 1 (15.25-ounce) Devil's food cake mix; 1 (12 ounce) can cherry pie filling; 3 large eggs; ⅓ cup vegetable oil; 1 cup white sugar; ⅓ cup milk; 5 tablespoons butter; 6 ounces chocolate chips

12 servings

portioner

20 minutes

aktiv tid

1 hour 25 minutes

total tid

Begynd at lave mad

Ingredienser

1 (15.25-ounce) Devil's food cake mix

1 (12 ounce) can cherry pie filling

3 large eggs

⅓ cup vegetable oil

1 cup white sugar

⅓ cup milk

5 tablespoons butter

6 ounces chocolate chips

Vejledning

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

Beat together cake mix, eggs, and oil in a large bowl with an electric mixer on low speed until moistened, about 30 seconds. Beat at medium speed until a light and fluffy batter forms, about 2 minutes. Stir in the cherry pie filling. Pour batter into the prepared baking dish.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 26 to 30 minutes. Cool in the pans for 10 minutes before removing to a wire rack to cool completely.

Heat together sugar, milk, and butter in a small saucepan over medium heat. Simmer, stirring constantly, until smooth and thickened, about 5 minutes. Remove from heat, add chocolate chips, and stir until chocolate is melted. Set aside to cool and thicken to icing consistency, about 20 minutes.

Poke holes into the top of cake. Pour chocolate icing over cake, allowing it to run down the edges.

Ernæring

Portionsstørrelse

Kalorier

468 kcal

Fedt i alt

22 g

Mættet fedt

9 g

Uumættet fedt

0 g

Transfedt

Kolesterol

68 mg

Natrium

378 mg

Kulhydrater i alt

64 g

Kostfiber

1 g

Sukker i alt

43 g

Protein

6 g