Umami
Umami

Crosbie Fowler Cooking

Keto/Low-Carb Kefta Beef Kabobs

6 servings

portioner

20 minutes

aktiv tid

35 minutes

total tid

Ingredienser

1 ½ pounds lean ground beef

1/2 cup packed parsley leaves (thicker stems removed)

1 small onion (about 1/2 cup)

2 cloves garlic

2 tsp mild (sweet) paprika

1 tsp smoked hot paprika

2 tsp cumin powder

1 tsp nutmeg (freshly ground)

1 tsp salt

1/2 tsp pepper

Vejledning

Pulse the onion, parsley, garlic, and spices in a food processor until finely chopped and blended.

Mix the onion and spice mixture with the ground beef until well combined. Microwave a small bit of the meat to cook it, and taste it to check for salt and pepper. Add more as necessary.

Forming ping pong ball-size balls of meat, skewer the balls down the center and form the meat into a thick sausage shape around the skewer. Repeat until the meat is used up.

You can refrigerate the meat at this point for up to a few hours, or grill right away until medium-rare/medium, about 130-135F on a thermometer. Serve with tzatziki and enjoy!

Ernæring

Portionsstørrelse

-

Kalorier

251 kcal

Fedt i alt

13 g

Mættet fedt

-

Uumættet fedt

-

Transfedt

-

Kolesterol

-

Natrium

-

Kulhydrater i alt

1 g

Kostfiber

-

Sukker i alt

-

Protein

31 g

6 servings

portioner

20 minutes

aktiv tid

35 minutes

total tid
Begynd at lave mad

Klar til at begynde at lave mad?

Saml, tilpas og del opskrifter med Umami. Til iOS og Android.