Crosbie Fowler Cooking
Overnight Waffle Recipe
8 servings
portioner10 minutes
aktiv tid8 hours 40 minutes
total tidIngredienser
1 1/2 cups warm milk
75 grams butter (melted)
2 Tablespoons white sugar
1/2 teaspoon salt
1 teaspoon vanilla extract
2 eggs
2 cups plain flour
1 1/2 teaspoons active dry or instant yeast
Whipped cream, yoghurt, maple syrup, chocolate chips, fresh fruit e.g. mangoes, berries, sliced bananas, bottled fruit such as home preserved peaches, berry sauce, sprinkles
Vejledning
Night before
Combine all ingredients in a large bowl and whisk together until well combined. It is ok if there are a few lumps.
Cover the bowl with plastic wrap or a lid and place in the fridge overnight.
Morning of cooking
Turn on your waffle maker
Remove the batter from the fridge and give it a quick stir.
Using 1/2 cup of batter for each waffle, cook waffles according to directions on your waffle maker. I cook mine for 3-4 minutes so that they are crispy on the outside.
Serve immediately with your favourite toppings.
Ernæring
Portionsstørrelse
-
Kalorier
237 kcal
Fedt i alt
10 g
Mættet fedt
6 g
Uumættet fedt
4 g
Transfedt
0.3 g
Kolesterol
67 mg
Natrium
239 mg
Kulhydrater i alt
29 g
Kostfiber
1 g
Sukker i alt
5 g
Protein
6 g
8 servings
portioner10 minutes
aktiv tid8 hours 40 minutes
total tid