Coffee Jelly Recipe
4 servings
portioner5 minutes
aktiv tid5 hours 25 minutes
total tidIngredienser
1 tablespoon unflavored gelatin powder
1/4 cup water
2 cups brewed strong black coffee
2 tablespoons sugar
Whipped cream, optional
Vejledning
Gather the ingredients.
In a small bowl, combine 1 tablespoons unflavored gelatin powder and 1/4 cup water .
Place 2 cups strongly brewed coffee and 2 tablespoons sugar in a medium saucepan and bring to a near boil over medium-high heat.
Turn off the heat, and whisk in the gelatin mixture until it dissolves. Set aside to cool, about 10 to 15 minutes.
Pour the coffee gelatin mixture into a shallow baking dish (8- or 9-inch square or 11 x 7 inches) and refrigerate until set, about 5 hours.
Once the coffee jelly has set, cut the gelatin into 1/2-inch cubes.
Spoon the cubes into individual serving dishes and top with whipped cream , if desired.
Ernæring
Portionsstørrelse
-
Kalorier
31 kcal
Fedt i alt
0 g
Mættet fedt
0 g
Uumættet fedt
0 g
Transfedt
-
Kolesterol
0 mg
Natrium
6 mg
Kulhydrater i alt
6 g
Kostfiber
0 g
Sukker i alt
6 g
Protein
2 g
4 servings
portioner5 minutes
aktiv tid5 hours 25 minutes
total tid