Dinners
Easy Homemade Egyptian Kebabs Recipe
4 servings
portioner10 minutes
aktiv tid25 minutes
total tidIngredienser
cardamom
chicken breasts
curry powder
dry mustard
lemon juice
turmeric
vinegar
yogurt
Vejledning
Cut chicken breasts into 16 squares.
In a large mixing bowl, combine cubed chicken yogurt, salt, turmeric, mustard, curry powder, cardamom, lemon juice, and vinegar. Mix well, set aside and allow to marinate for 1 hour.
Thread marinated chicken cubes onto soaked bamboo skewers.
Cook slowly, turning time from time and brushing with the marinade, over hot coals or under the broiler until chicken breasts are tender about 10 minutes. Transfer to a hot plate, sprinkle with freshly squeezed lemon juice and garnish with fresh tomatoes, fresh mint or parsley.
Ernæring
Portionsstørrelse
1
Kalorier
286
Fedt i alt
12 g
Mættet fedt
7.2 g
Uumættet fedt
2.0 g
Transfedt
0.6 g
Kolesterol
99.5 mg
Natrium
456 mg
Kulhydrater i alt
45.6 g
Kostfiber
3 g
Sukker i alt
0.0 g
Protein
44.6 g
4 servings
portioner10 minutes
aktiv tid25 minutes
total tid