Sweets
Pineapple Bliss Bars
24 servings
portioner15 minutes
aktiv tid1 hour
total tidIngredienser
For the Crust: 1 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup unsalted butter, softened
For the Filling: 1 can (15 oz) crushed pineapple, well-drained
1 cup sour cream
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
For Dusting: Powdered sugar
Vejledning
Prepare the Crust
Preheat the oven to 350°F (175°C). Mix flour and sugar, then cut in butter until mixture resembles coarse crumbs. Press into the bottom of a greased 9×13 inch baking pan. Bake for 15 minutes until lightly golden.
Mix the Filling
In a bowl, combine drained pineapple, sour cream, sugar, eggs, and vanilla extract. Beat until smooth.
Assemble and Bake
Pour the filling over the pre-baked crust and return to the oven. Bake for 25-30 minutes, until the filling is set. Cool completely.
Serve
Dust with powdered sugar before cutting into bars.
Ernæring
Portionsstørrelse
-
Kalorier
150 per bar
Fedt i alt
7g
Mættet fedt
4.5g
Uumættet fedt
-
Transfedt
-
Kolesterol
31mg
Natrium
45mg
Kulhydrater i alt
21g
Kostfiber
-
Sukker i alt
15g
Protein
2g
24 servings
portioner15 minutes
aktiv tid1 hour
total tid