Dinner

Garlic Butter Chicken

Name: Garlic Butter Chicken
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 1 ½ pound chicken breast (boneless and skinless, cut into strips); ¼ teaspoon salt (or to taste); ½ teaspoon pepper (or to taste); 4 tablespoon butter; 4 cloves garlic (minced); ¼ teaspoon red pepper flakes; 1 teaspoon smoked paprika; ½ cup chicken broth (low sodium or no sodium added); 1 tablespoon Sriracha; 2 tablespoon fresh parsley (chopped); lemon slices (for garnish)

4 servings

portioner

10 minutes

aktiv tid

20 minutes

total tid

Begynd at lave mad

Ingredienser

1 ½ pound chicken breast (boneless and skinless, cut into strips)

¼ teaspoon salt (or to taste)

½ teaspoon pepper (or to taste)

4 tablespoon butter

4 cloves garlic (minced)

¼ teaspoon red pepper flakes

1 teaspoon smoked paprika

½ cup chicken broth (low sodium or no sodium added)

1 tablespoon Sriracha

2 tablespoon fresh parsley (chopped)

lemon slices (for garnish)

Vejledning

Cook chicken: Season the chicken with salt and pepper. In a skillet, melt the butter over medium heat. Next, add in the chicken strips and cook on each side. Once cooked remove from the skillet.

Make sauce: Using the same skillet, add in the garlic, red pepper flakes, smoked paprika and hot sauce. Saute for 30 seconds until the garlic is aromatic. Finally, deglaze the skillet with the chicken broth and bring to a simmer.

Finish dish: Add the chicken back into the skillet of sauce and give it a little toss so each piece of chicken is touched with sauce. Remove from heat, garnish with parsley, lemon wedges and serve at desired temperature!

Ernæring

Portionsstørrelse

Kalorier

307 kcal

Fedt i alt

16 g

Mættet fedt

8 g

Uumættet fedt

Transfedt

Kolesterol

139 mg

Natrium

443 mg

Kulhydrater i alt

2 g

Kostfiber

1 g

Sukker i alt

1 g

Protein

37 g