New Recipes
Sweet, Sticky, and Spicy Chicken
4 servings
portioner10 minutes
aktiv tid22 minutes
total tidIngredienser
¼ cup soy sauce
2 tablespoons honey
2 tablespoons hot sauce
1 tablespoon brown sugar
2 teaspoons chopped fresh ginger root
2 teaspoons chopped garlic
4 skinless, boneless chicken breast halves - cut into 1/2 inch strips
salt and pepper to taste
1 tablespoon vegetable oil
Vejledning
Gather all ingredients.
Whisk soy sauce, honey, hot sauce, brown sugar, ginger, and garlic together in a small bowl; set sauce aside.
Lightly season chicken with salt and pepper.
Heat oil in a large skillet over medium heat. Add chicken; cook and stir until browned, about 1 minute per side.
Pour sauce over chicken; simmer, uncovered, until sauce thickens, 8 to 10 minutes.
Serve and enjoy!
Ernæring
Portionsstørrelse
-
Kalorier
232 kcal
Fedt i alt
9 g
Mættet fedt
2 g
Uumættet fedt
0 g
Transfedt
-
Kolesterol
59 mg
Natrium
1176 mg
Kulhydrater i alt
14 g
Kostfiber
0 g
Sukker i alt
12 g
Protein
23 g
4 servings
portioner10 minutes
aktiv tid22 minutes
total tid