Main Meals
Easy 30-Minute Italian Basil Chicken Cutlets with Tomato and
2 servings
portioner15 minutes
aktiv tid30 minutes
total tidIngredienser
2 large chicken breasts, halved horizontally
½ cup all-purpose flour
1 tsp garlic powder
Salt and black pepper, to taste
2 tbsp olive oil
1 cup cherry tomatoes, halved
4 oz fresh mozzarella, sliced or torn
2 tbsp fresh basil leaves, chopped
1 tbsp balsamic glaze (optional)
1 tsp olive oil
Salt and pepper, to taste
Vejledning
Lightly season flour with garlic powder, salt, and pepper.
Dredge chicken cutlets in the flour mixture, shaking off excess.
Heat olive oil in a skillet over medium heat.
Cook chicken 4–5 minutes per side until golden and cooked through (internal temperature 165°F / 74°C). Remove and set aside.
id=”instruction-step-5″>5. Toss cherry tomatoes with olive oil, salt, and pepper.
id=”instruction-step-6″>6. Preheat oven broiler.
id=”instruction-step-7″>7. Place cooked chicken on a baking sheet and top with tomatoes and mozzarella.
id=”instruction-step-8″>8. Broil 2–3 minutes until cheese melts and bubbles.
=”instruction-step-9″>9. Sprinkle with fresh basil and drizzle with balsamic glaze if desired.
=”instruction-step-10″>10. Serve immediately.
Ernæring
Portionsstørrelse
1 cutlet
Kalorier
380
Fedt i alt
22g
Mættet fedt
10g
Uumættet fedt
12g
Transfedt
0g
Kolesterol
110mg
Natrium
210mg
Kulhydrater i alt
8g
Kostfiber
1g
Sukker i alt
2g
Protein
38g
2 servings
portioner15 minutes
aktiv tid30 minutes
total tid