Recipes 2024
Classic Memphis-Style Coleslaw
8 servings
portioner5 minutes
aktiv tid5 minutes
total tidIngredienser
1 cup mayonnaise
2 tablespoons dijon mustard
2 tablespoons apple cider vinegar
3 tablespoons sugar
3/4 teaspoon kosher salt
1 teaspoon onion powder or 1 tablespoon finely grated onion
2 teaspoons celery seeds
1 16 ounce bag of coleslaw mix (plain cabbage or tri-color deli style)
Vejledning
In a large bowl, stir together the mayonnaise, mustard, vinegar, sugar, salt, onion powder, and celery seeds. Add the shredded cabbage and toss until well coated. Refrigerate for an hour before serving and up to 2 days. Toss again right before serving. Enjoy!
Ernæring
Portionsstørrelse
-
Kalorier
228 kcal
Fedt i alt
21 g
Mættet fedt
3 g
Uumættet fedt
-
Transfedt
-
Kolesterol
11 mg
Natrium
450 mg
Kulhydrater i alt
8 g
Kostfiber
1 g
Sukker i alt
6 g
Protein
1 g
8 servings
portioner5 minutes
aktiv tid5 minutes
total tid