Umami
Umami

Instant Pot Cajun Chicken Pasta Recipe

8 servings

portioner

10 minutes

aktiv tid

20 minutes

total tid

Ingredienser

2 pounds Chicken Breasts

2 cups Heavy Whipping Cream

4 cups Chicken Broth

4 Tablespoons Butter

1 Tablespoons Cajun Seasoning

1/2 teaspoon Garlic Powder

1 pound Penne Pasta (uncooked)

8 oz Grated Parmesan Cheese

Vejledning

Add the chicken, heavy whipping cream, chicken broth, butter, garlic powder and cajun seasoning into at least a 6 quart instant pot.

Seal and cook on high pressure for 17 minutes with a quick release and make sure that the chicken is cooked through (has an internal temperature of 165 degrees F).

Remove the chicken from the instant pot and shred or dice it into large pieces.

Whisk the sauce in the instant pot. Return the chicken back to the crock pot and stir in the uncooked pasta.

Seal and cook on high pressure for 3 minutes with a quick release.

Then stir in the parmesan cheese. Allow the heat from the meal to melt the parmesan cheese (do not turn the instant pot back on).

Serve warm and enjoy.

Ernæring

Portionsstørrelse

-

Kalorier

601 kcal

Fedt i alt

39 g

Mættet fedt

22 g

Uumættet fedt

12 g

Transfedt

1 g

Kolesterol

182 mg

Natrium

1126 mg

Kulhydrater i alt

24 g

Kostfiber

1 g

Sukker i alt

3 g

Protein

38 g

8 servings

portioner

10 minutes

aktiv tid

20 minutes

total tid
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