New Recipes
Tipsy Peaches
4 servings
portioner5 minutes
aktiv tid35 minutes
total tidIngredienser
1 tablespoon butter
4 cups sliced fresh peaches
2 tablespoons brown sugar
1 teaspoon vanilla extract
1 (1.5 fluid ounce) jigger whiskey
Vejledning
Melt butter in a skillet over medium heat. Add peaches, and cook for about 10 minutes, occasionally stirring. Mix in brown sugar, vanilla, and whiskey; simmer over medium heat for about 20 minutes, until peaches are soft and sauce has darkened. Serve as a side dish or over ice cream.
Ernæring
Portionsstørrelse
-
Kalorier
113 kcal
Fedt i alt
3 g
Mættet fedt
2 g
Uumættet fedt
0 g
Transfedt
-
Kolesterol
8 mg
Natrium
28 mg
Kulhydrater i alt
15 g
Kostfiber
-
Sukker i alt
15 g
Protein
0 g
4 servings
portioner5 minutes
aktiv tid35 minutes
total tid