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New Recipes

Easy Cinnamon Rolls

20 servings

portioner

25 minutes

aktiv tid

2 hours 20 minutes

total tid

Ingredienser

1 (1 pound) loaf frozen bread dough, thawed

3 tablespoons butter, melted

⅔ cup brown sugar

½ cup chopped walnuts

1 teaspoon ground cinnamon

1 teaspoon water, or as needed

⅓ cup heavy whipping cream

⅔ cup sifted confectioners' sugar

2 tablespoons milk

1 dash vanilla extract

Vejledning

Gather all ingredients and lightly grease 2 round cake pans with butter.

Roll bread dough out to an 6x18-inch rectangle. Brush with melted butter.

Combine brown sugar, walnuts, and cinnamon in a small bowl; sprinkle over butter.

Roll dough into a log, starting at the long edge. Moisten edge with water and seal.

Cut log into 20 slices; arrange rolls, cut sides down, in prepared cake pans. Cover with a towel and let rise in a warm place until doubled in volume, about 90 minutes.

Preheat oven to 350 degrees F (175 degrees C). Pour heavy cream over dough.

Bake in preheated oven until golden brown, about 25 minutes.

Mix confectioners' sugar, milk, and vanilla extract in a small bowl; drizzle over warm cinnamon rolls to serve.

Enjoy!

Ernæring

Portionsstørrelse

-

Kalorier

157 kcal

Fedt i alt

6 g

Mættet fedt

2 g

Uumættet fedt

0 g

Transfedt

-

Kolesterol

10 mg

Natrium

144 mg

Kulhydrater i alt

23 g

Kostfiber

1 g

Sukker i alt

12 g

Protein

3 g

20 servings

portioner

25 minutes

aktiv tid

2 hours 20 minutes

total tid
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