Crack Chicken Chili

• portioner: 8 servings
• aktiv tid: 10 minutes
• total tid: 6 hours 10 minutes

Ingredienser

1 1/2 lb boneless skinless chicken breasts

2 1/2 cups chicken broth

1 can (15 oz) corn (drained)

1 can (15 oz) white beans (drained and rinsed)

1 can (10 oz) diced tomatoes with green chiles (undrained)

1 packet (1 oz) ranch seasoning mix

1 tsp ground cumin

1 tsp chili powder

8 oz cream cheese

6 slices bacon (cooked and crumbled)

1 cup shredded cheddar cheese

Vejledning

Put the chicken in the slow cooker.

Add the broth, corn, beans, tomatoes, ranch seasoning, cumin and chili powder. Stir.

Lay the cream cheese on top.

Cover and cook on LOW for 6 hours or HIGH for 3 to 4 hours.

Take out the chicken, shred it, and stir it back in until the cream cheese is fully blended.

Stir in half the bacon. Serve topped with cheddar and the rest of the bacon.