Aunt Jewel's Chicken Dressing Casserole
12 servings
portioner15 minutes
aktiv tid1 hour 30 minutes
total tidIngredienser
3 pounds skinless, boneless chicken breast meat
1 (10.5 ounce) can condensed cream of chicken soup
1 (10.5 ounce) can condensed cream of celery soup
10 ½ fluid ounces milk
1 (6 ounce) package seasoned cornbread stuffing mix
1 ½ cups chicken broth
Vejledning
Place chicken in a large saucepan full of lightly salted water. Bring to a boil. Boil until chicken is cooked through (juices run clear), about 30 minutes. Remove chicken from pan, reserving broth.
Cut chicken into bite-sized pieces and place in the bottom of a 9x13-inch baking dish.
Preheat the oven to 350 degrees F (175 degrees C).
Mix together condensed soups in a medium bowl. Fill one empty soup can with milk and mix milk with soups. Pour mixture over chicken.
Combine stuffing and broth in a small bowl; mix together and spoon the mixture over the casserole.
Bake in the preheated oven for 45 minutes.
Ernæring
Portionsstørrelse
-
Kalorier
236 kcal
Fedt i alt
5 g
Mættet fedt
2 g
Uumættet fedt
0 g
Transfedt
-
Kolesterol
73 mg
Natrium
745 mg
Kulhydrater i alt
16 g
Kostfiber
2 g
Sukker i alt
3 g
Protein
30 g
12 servings
portioner15 minutes
aktiv tid1 hour 30 minutes
total tid