Gail’s Recipe Book
Fruit Ice Cream
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portioner3 minutes
total tidIngredienser
3 cups frozen fruit chunks (any fruit desired)
½ cup condensed milk (you can refreeze any remainder)
Vejledning
Purée fruit and condensed milk on and off in a food processor or powerful blender until smooth.
Enjoy right away or put into a container with a lid, and let it set more in the freezer.
Tip: soften in the refrigerator or counter for a few minutes before serving if too hard. Enjoy !
-
portioner3 minutes
total tid