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Bacon-Wrapped Jalapeño Poppers

6 servings

portioner

15 minutes

aktiv tid

40 minutes

total tid

Ingredienser

½ cup cream cheese

½ cup shredded sharp Cheddar cheese

12 jalapeno peppers, halved lengthwise, seeds and membranes removed

12 slices bacon

Vejledning

Gather ingredients. Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeño half with cheese mixture.

Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.

Bake in the preheated oven until bacon is crispy, 25 to 35 minutes.

Serve hot with your favorite dipping sauce. Enjoy!

Ernæring

Portionsstørrelse

-

Kalorier

265 kcal

Fedt i alt

21 g

Mættet fedt

10 g

Uumættet fedt

0 g

Transfedt

-

Kolesterol

61 mg

Natrium

571 mg

Kulhydrater i alt

5 g

Kostfiber

1 g

Sukker i alt

1 g

Protein

14 g

6 servings

portioner

15 minutes

aktiv tid

40 minutes

total tid
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