Sparkling Cherry Lemonade

• portioner: 8 servings
• aktiv tid: 15 minutes
• total tid: 15 minutes

Ingredienser

3 cups about 1 lb Fresh (or frozen) Northwest cherries

1 cup lemon juice (from about 6 medium lemons)

1 cup sugar (you can use 3/4 cup if you like)

6-8 cups club soda (to taste)

Lemon slices and Ice to serve

Vejledning

How to Make the Best Cherry Lemonade Syrup:

Rinse, drain and pit your cherries.

In a blender, combine 3 cups pitted cherries, 1 cup freshly squeezed lemon juice and 1 cup sugar. If you're cutting down on sugar in your life, feel free to use 3/4 cup sugar. Blend until smooth. You don't want pieces of cherry to get stuck in your straw.

Creating Sparkling Cherry Lemonade:

Fill a glass half way with ice. Pour 2-3 Tbsp of your cherry syrup over your ice and add club soda to taste. It's usually 1/4 cup syrup to 3/4 cup club soda. Top with a fresh cherry and serve. You're gonna love the fizzle. My sisters both said this was restaurant quality except WAY cheaper!