Gail’s Recipe Book
Jennifer Aniston Salad
4 servings
portioner1 minute
aktiv tid13 minutes
total tidIngredienser
1 cup bulgur (uncooked)
2 cups water
1/4 cup lemon juice
1/4 cup olive oil
1/2 teaspoon salt
1/2 teaspoon black pepper
1 cucumber (thinly sliced)
13 ounces chickpeas (canned)
1/3 cup red onion (finely chopped)
1/3 cup mint (chopped)
1/3 cup parsley (chopped)
1/2 cup roasted pistachios (chopped)
1/2 cup feta cheese (crumbled)
Vejledning
Place the bulgur in a small pot with water and bring it to a boil. Reduce to a simmer and cover the pot with a lid. Cook for 10 min and set aside.
In a small bowl, combine lemon juice, olive oil, salt, and pepper.
In a salad bowl, combine cucumber, chickpeas, red onion, mint, and parsley. Drain any excess water from the bulgur and combine it with the veggies in the salad bowl. Add the pistachios and feta cheese and toss until combined.
Drizzle the dressing over the top and serve.
Ernæring
Portionsstørrelse
-
Kalorier
413 kcal
Fedt i alt
17 g
Mættet fedt
-
Uumættet fedt
-
Transfedt
-
Kolesterol
-
Natrium
315 mg
Kulhydrater i alt
57 g
Kostfiber
15 g
Sukker i alt
7 g
Protein
13 g
4 servings
portioner1 minute
aktiv tid13 minutes
total tid