PEANUT BUTTER BLOSSOMS

• portioner: 3.5 DOZEN
• aktiv tid: 20 MINUTES
• total tid: 1 HOUR

Ingredienser

1/2 CUP SUGAR

½ CUP BROWN SUGAR

½ CUP BUTTER (ROOM TEMP)

½ CUP PEANUT BUTTER

1 EGG

½ TSP SALT

1/8 CUP MILK

1 TSP VANILLA

1 ¾ CUP FLOUR

1 TSP BAKING SODA

½ CUP SUGAR, FOR COATING

1 PKG HERSHEY KISSES

Vejledning

1. CREAM SUGARS, BUTTER, AND PEANUT BUTTER TOGETHER.

2. BEAT IN EGGS, MILK, AND VANILLA.

3. SIFT FLOUR, BAKING SODA AND SALT TOGETHER. STIR INTO EGG MIXTURE.

4. SHAPE INTO BALLS; ROLL IN ADDITIONAL ½ CUP OF SUGAR AND PLACE ON UNGREASED COOKIE SHEET.

5. BAKE FOR 10-12 MINUTES, IMMEDIATELY REMOVE AND PRESS A CHOCOLATE INTO EACH.