Chocolate Covered Beans Is Novel

• celkový čas: 4 hours

Ingredience

1 cup chickpeas⁣

1 cup dark chocolate (plus 1/2 cup extra for topping)⁣

Optional: 1 tbsp coconut oil for the topping, to make it fudgier⁣

I used 3/4 cup for the blending process and another 1/4 cup for the topping.⁣

Pokyny

Melt the chocolate in a bowl over saucepan with two inches of water in on a low heat, then blend with the beans until smooth⁣

Put in a parchment paper lined dish⁣

Refrigerate for 4 hours or until set. Top with extra melted chocolate if you want.⁣

Eat from refrigerated for more of a fudge or microwave a piece for 30 seconds for the ultimate brownie texture!