Cider Beurre Blanc

Ingredience

Cider Beurre Blanc

1 cup apple cider

1 cup apple cider vinegar

¼ cup chicken stock

2 tsp. shallot

8 sprigs thyme

8 oz. cold butter, cubed

1. Combine first 5 ingredients. Reduce by 1/2.

2. Add 8 oz. cold butter, cube by cube.

3. Add salt & pepper