Balsamic Glaze

• porce: 8 servings
• celkový čas: 15 minutes

Ingredience

1 cup balsamic vinegar

1/2 Tbsp honey ((optional))

Pokyny

Pour 1 cup balsamic vinegar into a saucepan and add 1/2 Tbsp honey (if using).

Bring to a low boil, then reduce heat to keep at a simmer for 12-15 minutes.* Stir occasionally until reduced by half and lightly coats the back of a spoon. It will thicken more as it cools. Transfer to a mason jar or air-tight container, let cool to room temperature then refrigerate for 3 to 4 weeks.

Výživové údaje

• Kalorie: 32 kcal
• Sodík: 7 mg
• Celkový obsah sacharidů: 7 g
• Celkové cukry: 6 g
• Bílkoviny: 1 g